|
|
|
|
|
34 Products
|
|
11 Products
|
|
56 Products
|
|
2 Products
|
|
|
|
|
| Result pages: |
1
|
2 |
3 |
4 |
5 |
6 |
 |
See details
|
Liguria, a narrow strip of scenic coastal land in the northwest part of Italy known as the Italian Riviera, is home to some of Italy's finest foods. The fifth in Hippocrene's regional Italian series, A Ligurian Kitchen is a sophisticated love story between the author, her people, and their cuisin...
Our price: AU$49.95 |
See details
|
With African, French, Arabic and Amerindian influences, the food and culture of Haiti are fascinating subjects to explore. From the days of slavery to present times, traditional Haitian cuisine has relied upon staples like root vegetables, pork, fish, and flavour enhancers like Pikliz (picklese, ...
Our price: AU$46.95 |
See details
|
"In Turkey we talk about individuals with 'tasty hands.' This implies that they have wonderful recipes and are excellent cooks. I hope you will find that I have 'tasty hands' and I hope you will acquire some 'tasty hands' by preparing my recipes." - From Nur Ilkin's Introduction.
Our price: AU$35.95 |
See details
|
This cookbook includes over 100 recipes, all adapted for the North American kitchen, for favorites like Mantu (Pasta filled with Meat and Onion), Shinwari Kebab (Lamb Chops Kebab), and Qabili Pilau (Yellow Rice with Carrots and Raisins). The author's informative introduction describes traditional...
Our price: AU$49.95 |
See details
|
Einfach unwiderstehlich beim Kochen mit Apfeln und Birnen ist der Geruch. Er warmt, trostet und verlockt. Es gibt kaum etwas Schoneres als den Duft eines Obstkuchens im Backofen. Worauf warten Sie noch? Probieren Sie einige Rezepte aus und geißen Sie den Geschmack!
Our price: AU$29.95 |
See details
|
A fantastic voyage to discover the customs and traditions of the "Lands of The Cresent Moon" on the mediterranean shores from the vantage point of the table. The 80 recepies are divided into different chapters:
"Hours D'Vours, 'Mezzeh, Sauces and Bread", "Soups and Potages", "One Dish Meals a...
Our price: AU$39.95 |
See details
|
Indulge in over 40 sumptuous Asian treats in Classic Asian Cakes and Desserts. From sweet desserts such as Mango Pudding to savoury Pineapple Tarts and Shaved Ice with Banana and Coconut Milk, this fantastic volume presents truly sensational Asian desserts.
Making this fantastic Asian de...
Our price: AU$20.95 |
See details
|
When it was first published in 1980, "Cook Malaysian" quickly became a must-have for both novice and more experienced home cooks. This gem of a cookbook has served at least two generations, being passed from mother to child. Now fully revised to meet the changing tastes and preferences of today's...
Our price: AU$39.95 |
See details
|
Completely revised and updated, the Easy Menu Ethnic Cookbooks series serves up tantalizing recipes for countless dishes. Seasoned with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also incl...
Our price: AU$17.95 |
See details
|
"I commend Nicole for her efforts in keeping the cuisine and traditions of the Cajuns alive. There is much to learn from the women who made do with the ingredients at hand." -- Marcelle Bienvenu, cookbook author
"Nicole Denée Fontenot's cookbook preserves not only some of our most cheris...
Our price: AU$59.95 |
|
|
Your cart
Categories
Authentication
Alphabetical